Chocolate Overload Cake Eggless. Eggless chocolate cake that's super soft, moist & delicious. This is a simplest eggless chocolate cake recipe with step by step photos & video. Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles.

A simple eggless chocolate cake recipe from scratch with step-by-step instructions to bake a moist, decadent chocolate cake for any birthdays. Learn how to make eggless chocolate cake using the pureed silken tofu instead of eggs. Eggless Chocolate Cake Recipe with stepwise photos. You can have Chocolate Overload Cake Eggless using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate Overload Cake Eggless

You need 150 gm of all-purpose Flour/ Maida.
Prepare 25 gm of cocoa powder.
Prepare 1 tsp of baking powder.
You need 1/2 tsp of baking soda.
It's 80 gm of butter salted.
It's 60 gm of sugar.
You need 75 gms of condensed milk.
Prepare 125 ml of milk.
You need 1 tsp of vanilla essence.
You need 1 tsp of instant coffee powder.
It's of for sugar syrup.
You need 1/2 cup of water.
Prepare 3 tbsp of sugar.
It's pinch of cinnamon powder.
You need of for chocolate truffle.
You need 500 gm of dark chocolate compound.
You need 250 gm of heavy cream.
It's 10 gm of butter for glaze.
Prepare of for decoration.
You need As needed of chocolates.

Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much denser than those made with all-purpose flour. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes. I had a super cool Valentine's day cake planned for you this year. Since then, I think I've tried every recipe for vegan and/or eggless chocolate cake out there, and the one from Vegan Cupcakes Take Over the World is always what I go back to.

Chocolate Overload Cake Eggless step by step

Take all dry ingredients in a bowl - maida, cocoa powder, baking powder, baking soda. Sieve 3-4 times. In another bowl add butter and sugar together. give a nice whisk until it becomes little fluffy. Now add condensed milk to this butter mixer and mix well. Add vanilla essence and coffee powder to the milk. Add little milk and little of dry ingredients into batches and give a nice and soft mix with cut and fold method..
Place this batter in the greased tin or tin lined with parchment paper and bake it at 180 degree for 30 minutes. once done, take the cake out of oven and let it cool for half an hour before unmoulding..
You may cut the upper crust of the cake to level it. now spread sugar syrup onto this cake gently. To make chocolate truffle, heat the cream in a pan. Turn off the gas and now add chocolate cut into pieces and mix gently. apply this truffle all over the cake. cover it fully..
Now take chocolates of your choice to decorate it. Here I have used Kitkat for walls and Ferrero Rocher, Dairymilk shots, Rock chocolate, Choco sticks and other chocolates for decoration..

Cook up this homemade Eggless Chocolate Cake for that quick surprise for your loved ones. Chocolate cake - whether as a dessert or a birthday cake - is everyone's favourite. But vegetarians always have to go through the dilemma of only satisfy their cravings by just looking at the cake. It was overload of chocolate. if you are a chocolate lover, I invite you to enjoy this slice. In a sauce pan mix together butter, chocolate, water and sugar.