Jam Cake.
You can cook Jam Cake using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Jam Cake
- Prepare 5 large of eggs, beaten.
- You need 2 cup of sugar.
- Prepare 3 cup of flour.
- You need 1 cup of butter (two sticks).
- You need 1 cup of buttermilk.
- You need 1 tsp of soda.
- It's 1/4 tsp of salt.
- It's 1/2 tsp of cinnamon.
- Prepare 1 1/2 tsp of cloves.
- Prepare 1 1/2 tsp of allspice.
- You need 1 cup of raisins.
- You need 1 cup of chopped nuts.
- Prepare 1 cup of blackberry jam.
Jam Cake instructions
- Preheat oven to 350°.
- Cream together butter and sugar until light and fluffy.
- Mix in eggs.
- Sift flour before measuring and add all spices and salt.
- Dissolve soda in buttermilk. Add this and egg mixture to flour then raisins and nuts.
- Mix in jam last.
- Pour into greased bundt pan and bake at 350° for one hour.