Recipe: Perfect Eggless Mango Glaze Vanilla Cake

Eggless Mango Glaze Vanilla Cake.

You can cook Eggless Mango Glaze Vanilla Cake using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Eggless Mango Glaze Vanilla Cake

1. It's 1 cup of all-purpose Flour/ Maida.
2. You need 1 cup of sugar.
3. You need 1/4 cup of butter/oil.
4. You need 1/2 cup of curd.
5. It's 1/2 of milk.
6. You need 4 drops of vanilla essence.
7. It's 2 of medium size mango.
8. It's 1 tsp of baking power.
9. It's 1 tsp of baking soda.
10. You need 1/2 cup of fresh cream.
11. You need as needed of Cherries for decoration.

Eggless Mango Glaze Vanilla Cake step by step

1. At first cut into the mango in small pieces and blend them properly. Then transfer into the pan add some sugar to make a paste and rest for cooling..
2. Take a cake pan and gresse with oil and butter paper. Now take a bowl add curd and iching sugar and mix it until it get floppy now add the oil and vanilla essence. Then add all the dry ingredients and milk gradually until a smooth batter is ready.lastly add 4tbs mango paste and mix it well..
3. Now the batter tranfer to cake tin and cook for 30 minutes in low medium flame in gas.
4. Now rest the cake for complete cooling.. Now add the mango paste in the upper layer of the cake and refrigerate for 10 minutes..
5. Whipped your cream and decorate the cake as per your choice. add some cherries on top...