Easiest Way to Cook Yummy Blueberry cake (Vegan)

Blueberry cake (Vegan). This is the easiest ever vegan blueberry cake! Vegan baking couldn't be easier and more delicious! This Gluten-Free Vegan Blueberry Cake is seriously moist, packed full of fresh blueberries and slathered in creamy blueberry frosting.

Imagine a moist, vegan layer cake recipe made with minimal ingredients! Use other berries in this Vegan Pound Cake. Non Dairy Yogurt Pound Cake Loaf with lemon and blueberries. You can cook Blueberry cake (Vegan) using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Blueberry cake (Vegan)

1. You need of CAKE BASE (cake tin: 20cmx5cm).
2. It's 250 g of dates.
3. Prepare 130 g of walnuts.
4. Prepare 130 g of almonds.
5. You need 3 spoons of cocoa.
6. It's 2 of small spoons of coconut butter.
7. You need of cream.
8. It's 500 g of cashews.
9. You need 170 g of blueberries.
10. Prepare 300 ml of coconut milk.
11. Prepare 300 g of coconut butter.
12. It's half of a lemon.
13. You need 7 spoons of agave syrup.
14. It's of decorating.
15. It's of blueberries, brambles.

This Blueberry Bundt Cake is a fluffy vegan lemon cake with blueberries and a natural blueberry glaze! This recipe is quick and easy and makes the perfect simple dessert for any tea or coffee party! This blueberry coffee cake is moist and full of cinnamon flavor which is perfectly accompanied by juicy blueberries! It has a crumbly and buttery topping.

Blueberry cake (Vegan) step by step

1. CAKE BASE: Put all the ingredients in a blender (step by step not at once). Then grind it. When it becomes a tense mixture, stop and put it in a cake tin.
2. CREAM: You soak the cashews in water the night before making the cake. The next morning: put the cashews out of water and use a blender to grind all the cream ingredients. Stop grinding when it becomes a smooth cream. Then put it in a cake tin. The cake need time to harden so put it in a fridge for at least 6 hours.
3. DECORATING: For decorating I used blueberries, brambles and 2 blooms of roses. There are many other options.
4. Enjoy!.

This vegan Lemon Blueberry Cake has a soft, dense crumb with pockets of luscious blueberries and zesty lemon. On top, for more divine deliciousness, goes a topping of blueberries and lemons. It's low in fat and the perfect dessert or breakfast recipe if you want something sweet and easy to make. There are blueberries IN this chocolate blueberry cake, a dark, delicious, dense, and almost Chocolate-Blueberry Cake. Dark, dense, and similar to a brownie, this cake contains no oil and is.