Recipe: Yummy To Die For, Easy Vanilla Cake

Delicious, fresh and tasty.

To Die For, Easy Vanilla Cake. Simple ingredients and preparation make this vanilla cake an easy, flavorful dessert for entertaining or when you're craving something sweet. This vanilla cake is like, the best cake I have ever made. It's not too bland, and it's not too sweet.

To Die For, Easy Vanilla Cake Use this Basic Vanilla Cake batter for Cupcakes Americana, Old-Fashioned Jam Cake, and Crunchy Coffee Cake as well. This vanilla-scented cake is simply irresistible slathered with your favourite icing or layered in whipped cream and strawberries. Add sifted flour, milk, oil, baking powder and vanilla essence, and beat for another minute Wow simple and affordable ingredients and the taste is to die for!loving the recipe!!! You can have To Die For, Easy Vanilla Cake using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of To Die For, Easy Vanilla Cake

  1. Prepare 1 cup of sugar.
  2. Prepare 1/2 cup of butter.
  3. Prepare 2 of eggs.
  4. Prepare 2 tsp of vanilla extract.
  5. It's 1 1/2 cup of all-purpose flour.
  6. Prepare 1 3/4 tsp of baking powder.
  7. You need 1/2 cup of milk.

PLEASE READ ME This is a Easy Vanilla Cake recipe with Easy Vanilla Buttercream Frosting. Check out my channel for more recipes. This buttery vanilla layer cake is covered in a simple, creamy vanilla buttercream, making it perfect for parties, birthdays or celebrations. So what makes this Vanilla Cake so special?

To Die For, Easy Vanilla Cake step by step

  1. Preheat oven to 350°F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners..
  2. In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan..
  3. Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch..

Preparing the cake pan for this easy vanilla cake is simple, but it's probably my least favorite part as well. My sister used to be my designated pan preparer, but now I got to do it myself. I find that parchment paper makes my job easy. I ALWAYS line the bottom of the pan with parchment paper. This post may contain affiliate links.