Recipe: Appetizing Eggless chocolate cake

Delicious, fresh and tasty.

Eggless chocolate cake. This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe. It had a soy milk ganache for the frosting and it also came out very well. I wish I had saved the.

Eggless chocolate cake This Eggless Chocolate Cake is a simple and easy one bowl recipe. A delicious vegan chocolate cake made with whole wheat flour. Unbelievably soft and spongy, this recipe will satisfy chocolate. You can cook Eggless chocolate cake using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Eggless chocolate cake

  1. Prepare of Dry ingredients.
  2. It's 1 cup of flour (wheat / almond flour / maida).
  3. Prepare 1 cup of powdered sugar.
  4. Prepare 1/4 cup of cocoa powder.
  5. You need Pinch of salt.
  6. It's 1 tsp of baking powder.
  7. It's 1/2 tsp of baking soda.
  8. Prepare of Wet ingredients.
  9. You need 1/2 cup of vegetable oil.
  10. You need 1/2 cup of hot water.
  11. You need 2 tbsp of curd.
  12. You need 1/2 cup of milk.

This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes. An Eggless Chocolate Cake that's dairy free and vegan AND DELICIOUS? Right here my friend šŸ‘‡šŸ» This is a seriously fudgy, moist and tender chocolate cake that everyone will love. Eggless Moist Chocolate Cake is a light, moist and delicious cake.

Eggless chocolate cake instructions

  1. Seive together all the dry ingredients.
  2. In step two, mix 1/2 cup vegetable oil + 1/2 cup hot water. Mix well. Let them cool a bit..
  3. In step three, to the oil mixture add 1/2 cup cold milk + 1 tsp vanilla essence + 2 tbsp curd..
  4. Now gradually mix the wet ingredients into dry ingredients.. Don't over mix Pour the batter into greased baking tin.. You can bake in a preheated oven at 180 degrees for 30-35 min. I baked it in a kadai (kadai me salt daal kar red hot kiya, put a stand in it, put the baking tin.. Cover it with a lid and let it bake for 30-35 minutes). Do the toothpick test.
  5. Let the cake cool.. Decorate the way you like.
  6. I just spread chocolate spread, dusted icing sugar, decorated with glazed cherries and tied satin ribbon.

I always love cakes with eggs but this time, I couldn't tell that this is actually. Here is a wonderfully simple recipe for an eggless chocolate cake with three different icing choices. Home bakery recipes eggless chocolate cake recipe eggless cake recipe. a moist and spongy chocolate cake recipe with cream chocolaty frosting. this cake can be easily served during. Smother some chocolate ganache for that extra lusciousness.