Recipe: Appetizing Eggless rava cake

Delicious, fresh and tasty.

Eggless rava cake. Chocolate Lava Cake is a dessert that everybody love and makes quite a sensation every time. I want to share with you an eggless version of this delicious dessert that satisfies. How to make rava cake (eggless)

Eggless rava cake Eggless Chocolate Lava Cake - a delicious dessert that satisfies any chocolate lover. It's rich, chocolaty, with a gooey molten center. Lava cake recipe with video and step by step pics. this is an Easy recipe for preparing Sharing a baking recipe after a long time. You can have Eggless rava cake using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Eggless rava cake

  1. Prepare 1 1/2 cup of semolina (sooji/rava).
  2. It's 3/4 cup of sugar.
  3. Prepare 1/2 cup of condensed milk.
  4. It's 1/4 cup of curd.
  5. You need As needed of Milk.
  6. You need 1/2 cup of Maida/ all purpose flour.
  7. It's 1/4 cup of Oil.
  8. Prepare 3/4 tsp of Baking powder.
  9. Prepare 1/2 tsp of Baking soda.
  10. It's 1/2 tsp of Vanilla essence.
  11. Prepare As needed of Dry fruits.

The recipe is adapted from my Eggless. This Rava Cake is Eggless, has no Maida in it, No Oil and No Butter. Do I need to say more about this cake. I am sure you are as excited as I was when I first made this cake. finally, serve eggless choco lava cake immediately with vanilla ice-cream or some how to make chocolate lava cake with step by step photo: firstly, sieve ½ cup maida, ¼ cup.

Eggless rava cake instructions

  1. Take 1 and a 1/2 cup sooji and to it add 3/4 cup of sugar. Now add 1/2 cup of condensed milk, 1/4 cup of curd and mix it well..
  2. Now to that -gradually add some milk and make a little thinner paste.Now add 1/2 cup of Maida or wheat flour for binding. Cover it and and let it rest for 15 mins.
  3. After 15 mins take the batter and whisk it for 2 mins. Now add 1/4 cup of oil. Now add 1 tsp Elaichi powder, 3/4 tsp of baking powder and 1/4 tsp of baking soda and whisk it well.At first the oil will not mix with it, but as we keep on mixing the batter the oil will mix completely..
  4. Now add a tsp of vanilla essence to it. Now pour the batter in a cake mould greased with some oil and coated with maida(you can use butter paper too). Now add some dry fruits like chopped almonds, casewnuts, pista and few strands of Kesar. At this stage don't mix the batter and put it in a oven on 180 degree for 20 - 30 mins..
  5. After 20 mins check the cake by inserting a toothpick. If toothpick comes out clean the cake is done or else put it in the oven for another 5 mins. Finally the most difficult step especially for our tongue☺️😁, cover it and keep it at room temperature for 1/2-1 hour to let the cake be soft..
  6. Demould the cake..
  7. Yummy Indian flavored rava cake is ready it's just really really amazing..

By Kavitha Iyengar - Photo by Francescahuynh via Flickr. In this video we will see how to make Rava Cake Recipe in Tamil. Rava Cake / Semolina Cake is a very easy to make cake recipe and has a unique texture to it. Eggless Choco Lava Cake is a delicious simple and yummy cake that's chocolaty, moist and soft. It is easy to make and will be an instant favourite with one and all.