Easiest Way to Prepare Perfect Custard Cake (Mother's day Special)

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Custard Cake (Mother's day Special).

Custard Cake (Mother's day Special) You can cook Custard Cake (Mother's day Special) using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Custard Cake (Mother's day Special)

  1. It's 1 cup of All purpose flour.
  2. It's 1 tablespoon of Baking powder.
  3. You need 1/2 teaspoon of Baking soda.
  4. You need 1/2 cup of Sugar powder.
  5. It's 50 gm of Butter.
  6. Prepare 2 spoon of Custard powder.
  7. You need 1/4 teaspoon of Vinegar.
  8. It's 1/2 cup of Milk.
  9. Prepare 2 spoon of Chocolate syrup.
  10. You need 1 spoon of Chocolate chips.

Custard Cake (Mother's day Special) instructions

  1. Take a bowl add butter then add sugar whisk it for 1min..
  2. Seive all the dry ingredients..
  3. Add the dry ingredients in butter fold it..
  4. Add custard powder and vinegar in milk mix it well..
  5. Add milk mixture in cake batter fold it well..
  6. Add salt in cooker base and preheat it on medium flame for 15min..
  7. Grease the tin with butter then sprinkle all purpose flour then pour cake batter in it and bake it for 40min on low flame..
  8. After 40min demould the cake and put chocolate syrup on it then sprinkle chocolate chips..
  9. Mother's day special Custard Cake is ready to serve serve it chilled..