Cocktail Cream Cake Custard.
You can have Cocktail Cream Cake Custard using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cocktail Cream Cake Custard
- Prepare 1 tin of mix fruit cocktail.
- Prepare 1 of litter milk.
- It's 4 tbls of sugar.
- It's 1 of rectangular vanilla spunch cake.
- It's 3 tbls of vanilla custard.
- Prepare 200 ml of cream.
- You need 1 cup of whipped cream.
- Prepare 1/3 cup of strawberry jam.
Cocktail Cream Cake Custard instructions
- Boil milk with sugar, add vanilla custard in ¼ cup milk and add in boiling milk, keep stirring. Cool it and mix cream in it..
- Decoarate deOpen cocktail tin and drain all syrup. Mix ¾ in custard and mix..
- Set dish with vanilla spunch cake. Then soak it with cocktail syrup. Pour custard on top..
- Decorate it with whipped cream, strawberry jam and cocktail chunks..