How to Cook Delicious Custard cake

Delicious, fresh and tasty.

Custard cake. The magical marriage of pudding or custard and cake in one recipe results in a cake more moist and flavorful than any standard chocolate or vanilla cake, angel food cake, or even pound cake. Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. At first glance, this could be mistaken as a giant Leche Flan because the topping resembles.

Custard cake Download Custard cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Caramel custard cake is easily my favourite cake ever. Custard Cake is a Filipino cake made up of chiffon cake topped with creme caramel and brown sugar syrup. You can have Custard cake using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Custard cake

  1. It's 2 of Eggs.
  2. It's 80 gm of Flour.
  3. You need 20 gm of Cocoa powder.
  4. You need of Sugar half cup(powder bana lein).
  5. Prepare of Baking powder half tsp.
  6. It's 1 tsp of Vanilla essence.
  7. Prepare of for custard.
  8. It's 1.5 of litr milk.
  9. You need 6 tbsp of Strawberry custard powder.
  10. Prepare 4 tbsp of Sugar.
  11. Prepare to taste of Chocolate sauce.
  12. You need of Rainbow sprinkles chocolate as a required.

Custard came from the English cuisine which was existent since the fourteenth century. The Best Fruit Custard Cake Recipes on Yummly Custard Cake, Very Vanilla Magic Custard Cake, Custard Cake. MAGIC CUSTARD CAKE Like this recipe?

Custard cake instructions

  1. Beat egg ki sfaidi... Foamy look any tak beat karein..zrdiyan or sugar dal Ke beat karein.creamy look any tak beat karein. Vanilla essence dal Ke 1 mint beat karein Flour, baking powder or cocoa powder 3 bar Chana Hua daal ke spatula se mix karein..
  2. Round mould me half tsp oil brush se lgayen phir butter paper lagadein pateely me dum jitni anch me bake karein. Preheat pateela 15 mint Baking time 30 mint.
  3. 1 liter milk boil kar lein. Sugar b daal dein. Flame slow kar dein. Half liter cold milk me 6 tbsp custard powder daal ke mix karein. Boil milk me dal mix custard mix Kia Hua, Thora Thora kar dalty jayen or chamch se mix krty jayen..
  4. Gardha hojaye to flame off kar dein.custard medioum garam reh Jaye to cake round mold me custard ki layer lgayen. Chocolate spong rakhen. Esky upar phir custard ki layer lgayen..
  5. Farij me 3 hour Ke liye thanda krny Ke liye rakh dein. Tray me mold ko ultra kar Ke mold ko 3 bar tab karein. To bahir nikal ayga. Chocolate sauce or rainbow sprinkles chocolate se decorate karein. Ready Duaon me zarur yad rakhen.. 😍.

Pin it to your DESSERT pinboard! I'm no scientist, so please don't ask me how it happens, but while this Magic Custard Cake recipe bakes, it separates. We have included a tutorial from Wendy's Kitchen Table to show. This easy cake batter requires no mixer and comes together in minutes. The final result is a rich, custardy cake that plays perfectly off the tart rhubarb topping.