Mango Custard with Jelly and cake. If you are crazy about mangoes then this recipe is just perfect for you. Easy to make and simply great in taste. #mangoes #trifle #mangotrifle #jelly. This mango mousse cake is quite easy to make because what you really doing is making three different recipes then combining them together.

Our lovely dairy-free dessert will win the hearts of both mango and custard lovers alike. The depth of color of your finished custard varies from light to deep orange depending on what type of mangoes you buy and how ripe they are. Based on a rich dessert from the exotic island of St. You can have Mango Custard with Jelly and cake using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mango Custard with Jelly and cake

You need of For custard :.
Prepare 1 litre of milk.
Prepare 4 1/2 tbsp of Rafhan mango custard powder.
Prepare of Sugar as required.
Prepare of For jelly :.
It's 1 glass of water.
You need 1 packet of Rafhan jelly.
You need of For assembling:.
It's 100 gm of plain pound cake.
You need 1 of mango cut into chunks.
Prepare 1/2 cup of cream.
Prepare 1 handful of chopped almonds.

Here's a delicious dessert recipe for any occasion. I made it a while back and wanted to share with everyone on the eve of Valentines Day. You can consume mango raw or prepare mango shake as well with it to avoid dehydration. Mangoes are also used to make a lot of desserts in summers such as ice cream, pudding, mousse and what not!

Mango Custard with Jelly and cake instructions

In a sauce pan add water and bring to boil. Add jelly and mix well. Boil for 3-4 mins and turn off the flame. Remove jelly in any bowl and freeze..
Meanwhile In a big saucepan add milk. Reserve 1/2 glass milk in a bowl..
Now bring milk to boil. Add sugar as desired. I added 7 to 8 tsp..
Meanwhile in a bowl add 1/2 glass of reserved milk and custard powder. Mix well..
Now use a whisk and keep whisking the milk with one hand. Add the custard milk mixture slowly and don’t forget to whisk along..
Keep the flame on medium low and keep whisking the milk. After 5 mins milk will thicken and bubbles will appear in the milk..
You can check the sweetness at this point and turn off the flame..
For assembling add cake in the base, add custard then jelly chunks and top with mango chunks, cream and a few almonds..
Refrigerate and serve chilled..

It's one of the most popular desserts of Indian cuisine and is very simple in its procedure. custard recipe known for its flavours and creaminess. i have posted quite a few custard recipes till now in my blog, but this recipe of mango custard recipe is the best till now. perhaps the combination of mango flavour with the vanilla custard flavour just elevates the taste of this dessert recipe. as a. Mango Custard - Mango Custard - A very simple and yummy dessert recipe. You can also add a layer of cake at the bott. Custard Cake کسٹرڈ کیک - This Custard Cake can also be referred as trifle because it is equally good as that of a trifle. Mango Custard really highlights the delicious flavor of fresh mangos.